Fast pan
Quick, crisp and straight to the plate.
Choose cuts that hold together in a hot pan or under the grill.
Cold-cut seafood, built for the table.
A focused range of fish, shellfish and specialty seafood, packed in 2 kg portions with clear per-kilogram pricing and practical cooking information.
Featured seafood
8
Selected seafood products
2 kg
Standard pack size
1 kg
Clear unit-price basis
Eight selected products2 kg portion packsClear per-kg pricingNew Zealand store
FIND YOUR COOKING ROUTE
Start with how you want to cook.
Four practical routes through the range, from a fast pan to a centrepiece built for sharing.
Hot pot
Built to hold their shape in a rolling broth.
Firm, springy textures that keep their bite and take on the flavours around them.
Serve chilled
Cool textures for a lighter table.
A crisp, refreshing route for starters, shared plates and warm-weather menus.
Share
Big impressions made for the middle of the table.
Build a generous spread around shells, claws and a little theatrical presentation.
SHOP BY CATEGORY
Find your cut
Choose from versatile fish, shellfish and distinctive specialty seafood.
01
Everyday fishFish & fillets
Turbot, basa fins and firm freshwater fillets for hot pot, pan-searing and family meals.
View products
02
From the shellShellfish & catch
King crab legs, sea snails and chilled-style salads for sharing or special dining.
View products
03
SpecialtyDistinctive seafood
Sea hare, star-shaped seafood and other ingredients selected for distinctive texture and presentation.
View productsSHOP WITH CLARITY
A simple, focused seafood edit
Each product is presented with the pack size, price basis and practical product information.
Clear pack sizes
Every listing is built around a 2 kg pack, making it easy to compare the full quantity before ordering.
Price per kilogram
Unit pricing uses a 1 kg base, so the value of each product can be understood at a glance.
The product edit
Chosen for the range
The collection moves from everyday fish to premium shellfish and specialty seafood.
8
Products in the collection
2 kg
Standard pack size
PER-KILO LENS
See past the pack size.
Every product is sold as 2 kg. This price lens divides that pack in half so you can compare the seafood itself.
2 KG ÷ 2
1 KG
Every total pack price becomes a clear per-kilogram number.
Average
$40.89 / kg
King Crab
Seafood
$99.50 / kg
$199.00 per 2 kg pack
Sea Hare Medallions
Seafood
$29.95 / kg
$59.90 per 2 kg pack
Basa Fish Fins
Seafood
$22.95 / kg
$45.90 per 2 kg pack
Starfish Seafood
Seafood
$34.95 / kg
$69.90 per 2 kg pack
Crispy Grass Carp
Seafood
$29.95 / kg
$59.90 per 2 kg pack
Turbot
Seafood
$54.95 / kg
$109.90 per 2 kg pack
Jellyfish
Seafood
$19.95 / kg
$39.90 per 2 kg pack
Sea Snails
Seafood
$34.95 / kg
$69.90 per 2 kg pack
HOW TO ORDER
From product page to kitchen in four steps.
A straightforward route from comparing the range to preparing it at home.
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01
Choose your seafood
Browse fish, shellfish and specialty products in one focused collection.
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02
Compare the pack
Review the 2 kg total and the unit price calculated for each kilogram.
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03
Check storage guidance
Product information covers thawing, storage and the best cooking approach.
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04
Cook with confidence
Use the preparation notes to choose the right method for each product.
ORDERING NOTES
What the range makes clear
Practical information designed around how the products are packed and sold.
Every listing states the total pack size and the price basis, making comparison straightforward.
Product descriptions explain texture, flavour and suitable cooking methods without unnecessary filler.
The collection covers familiar fish alongside shellfish and specialty seafood with distinctive textures.
STAY IN THE LOOP
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Occasional store news about new seafood, pack details and product updates.
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